About us
Bhoomi began in 2018 on a two-acre plot outside Nashik, where we switched our family's grape vines to natural farming and started pressing groundnut oil the old way, in a wooden ghani turned slowly enough that the oil never heats up. Neighbours asked for a bottle, then a tin, then a monthly delivery.
Today we work with 40 farming families across Maharashtra, Karnataka and Uttarakhand. Every batch is traced to the farm it came from, packed in glass, paper or cloth wherever we can, and labelled with its full ingredient list and net weight. We make no health claims: just honest food and home goods, grown and made with care.